La Perle Gruissanaise

Production of oysters and mussels reared in the open sea.
Take away and tasting on site.
Seafood delicatessen.
Store open 7 days a week. In summer, tasting until 7 pm.
Located on the jetty of the beach of the chalets, La Perle Gruissanaise welcomes you every day to taste our seafood platters on site.
You can also choose and buy your shells stored in a seawater basin.
Grilled fish restaurant à la plancha.

Ranking & labels

• Guide du Routard
• local fishing

Working Languages

• English

Payment method

• Payment cards
• Cash