On the Salin de l'Ile Saint Martin, located near the old village, salt cultivation and oyster farming coexist for the pleasure of your taste buds. Visiting us, you will discover the perfect balance between nature and culture on a unique site in Europe.
Guided tour of the saltworks (duration: 1 hour 15 minutes), this walk through the salt tables will reveal the astonishing alchemy of the sun and the wind which combine their efforts to produce salt. Comments on the different production phases, video film on current salt production, botanical information, ornithological observation.
Departures depending on the season: 10:30 a.m., 11 a.m., 15 p.m., 16:30 p.m., 18 p.m. (from February to December).
Group visit by reservation.
Sale and tasting of oysters and shellfish.
Restaurant la Cambuse du Saunier
Saunier Brunch 2025: This new Sunday event offers a one and a half hour stroll through the island of Saint Martin. You will discover its olive grove, its vineyard and ending with its salt marsh. From 11 a.m. to 13:30 p.m., a special Saunier de Gruissan brunch will be offered in the form of tapas to share: May 11, May 25, June 01, June 08, June 15, July 13, July 20, July 27, August 03, August 10, August 17, August 24, August 31
Ranking & labels
- Pays Cathare
- Values Regional Natural Park
- Vignobles et Découvertes
Working Languages
- English
- Spanish
Capacity
Customers
- Out of the ordinary
- Young audience
Prices
Payment method
- Credit card
- Cash
- Eurocard-Mastercard
- visa
Accessibility
- Disabled access: yes