On the Salin de l'Ile Saint Martin, located near the old village, salt cultivation and oyster farming coexist for the pleasure of your taste buds. Visiting us, you will discover the perfect balance between nature and culture on a unique site in Europe.
Guided tour of the saltworks (duration: 1 hour 20 minutes), this walk through the salt tables will reveal the astonishing alchemy of the sun and the wind which combine their efforts to produce salt. Comments on the different production phases, video film on current salt production, botanical information, ornithological observation.
Departures depending on the season: 11 a.m., 15 p.m., 16:30 p.m., 18 p.m. (February to October).
Group visit by reservation.
Sale and tasting of oysters and shellfish.
Restaurant la Cambuse du Saunier

Label "Narbonnaise Regional Natural Park Value"

Ranking & labels

  • Pays Cathare
  • Vignobles et Découvertes

Spoken languages

  • English
  • Spanish

Capacity

Customers

  • Unusual
  • Young audience

Opening

From February 09 to November 11
Mondays Open from 11 a.m. to 18 p.m.
Tuesday Open from 11 a.m. to 18 p.m.
Wednesdays Open from 11 a.m. to 18 p.m.
Thursdays Open from 11 a.m. to 18 p.m.
Friday Open from 11 a.m. to 18 p.m.
Saturday Open from 11 a.m. to 18 p.m.
Sunday Open from 11 a.m. to 18 p.m.

Prices

Payment method

  • Credit card
  • Cash
  • Eurocard-Mastercard
  • Visa

Accessibility

  • Disabled access: yes